While on Maui for the Kā‘anapali Fresh weekend, we tried pizza at the fairly new Pi Artisan Pizza. © 2014 Sugar + Shake
Vintage Cave. Amuse bouche: Seaweed with lilikoi bubbles and hazelnut dust. © 2014 Sugar + Shake
Vintage Cave. Amuse bouche: Quail egg and truffle. © 2014 Sugar + Shake