‘Ahi sashimi rose by Chef Darren Ogasawara of Brown’s Beach House, Fairmont Orchid. ‘Ahi, Truffle Basil Vinaigrette, ‘Alaea Salt, Mizuna Garlic Soy. © 2014 Sugar + Shake
“My heroes have always been farmers.” – Peter Merriman. Merriman’s Waimea 25th Anniversary party. © 2014 Sugar + Shake
Schwenker-grilled lamb with potatoes at Merriman’s Waimea 25th Anniversary party. © 2014 Sugar + Shake