Checked out Chef Quinten Frye’s new place, Cocina. © 2013 Sugar + Shake
Brick-Pressed Jidori Chicken with Tinga Puree, house-made flour tortilla, avocado and queso fresco. © 2013 Sugar + Shake
Papas Fritas with toasted garlic, Tajín, queso fresco and habanero ketchup. © 2013 Sugar + Shake