Hawai‘i Food & Wine Festival 2014
A look at two of Hawai‘i Food & Wine Festival’s 2014 events: Kā‘anapali Kitchen Stadium: Under A Maui Moon, a cross-over event with Kā‘anapali Fresh, and Corks & Forks at the Convention Center. Read the blog post.
Disclosure: Access to events was provided by the Hawai‘i Food & Wine Festival, but no compensation was received for this post, and the opinions expressed are strictly my own.
Read MoreDisclosure: Access to events was provided by the Hawai‘i Food & Wine Festival, but no compensation was received for this post, and the opinions expressed are strictly my own.
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Hawai‘i Food & Wine Festival 2014: “Under a Maui Moon.” From left to right: Chefs Sheldon Simeon (Migrant, Maui), Mourad Lahlou (Aziza, San Francisco), Ming Tsai (Blue Ginger, Massachusetts), Isaac Bancaco (Ka‘ana Kitchen, Maui) and Chris Kajioka (Honolulu). © 2014 Sugar + Shake
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