Kā‘anapali Fresh 2014

Kā‘anapali Fresh 2014, from start to finish! Read about it on the blog. Disclosure: Sugar + Shake were hosted by the Maui Visitors Bureau, Kā‘anapali Beach Resort Association (Kā‘anapali Fresh) and the Westin Kā‘anapali Ocean Resort Villas. Travel, accommodations and access to events were provided by the hosts, but no compensation was received for this post, and the opinions expressed are strictly my own.

Kā‘anapali Fresh 2014. ‘Aha‘āina O Kā‘anapali participating chefs. Left to right: Joey Macadangdang (Roy’s), Bobby Masters (Hula Grill), Francois Milliet (Westin Kā‘anapali Ocean Resort Villas), Raymond Nicasio (Sheraton Maui), Ryan Luckey ( Leilani’s on the Beach), Alex Stanislaw (Maui Fish & Pasta), Scott McGill (TS Restaurants), Greg Grohowski (Hyatt Regency Maui), Bernardo Salazar (Royal Lahaina Resort), Tom Muromoto (Kā‘anapali Beach Hotel), Ikaika Manaku (Westin Maui). © 2014 Sugar + Shake

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Kā‘anapali Fresh 2014. ‘Aha‘āina O Kā‘anapali participating chefs. Left to right: Joey Macadangdang (Roy’s), Bobby Masters (Hula Grill), Francois Milliet (Westin Kā‘anapali Ocean Resort Villas), Raymond Nicasio (Sheraton Maui), Ryan Luckey ( Leilani’s on the Beach), Alex Stanislaw (Maui Fish & Pasta), Scott McGill (TS Restaurants), Greg Grohowski (Hyatt Regency Maui), Bernardo Salazar (Royal Lahaina Resort), Tom Muromoto (Kā‘anapali Beach Hotel), Ikaika Manaku (Westin Maui). © 2014 Sugar + Shake