We Ate It Gallery

We didn’t make it, but we ate it. Read about it on the blog.

Local tako (octopus), smoked potatoes, salsa verde, chipotle, green chorizo, squid ink at Cocina. © 2014 Sugar + Shake

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Local tako (octopus), smoked potatoes, salsa verde, chipotle, green chorizo, squid ink at Cocina. © 2014 Sugar + Shake

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