We Ate It Gallery

We didn’t make it, but we ate it. Read about it on the blog.

New bar menu tasting at Hula Grill Waikiki. Sashimi Hula Style: Raw ‘ahi, shallot gremolata, ‘alaea salt, Thai basil oil. © 2014 Sugar + Shake

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New bar menu tasting at Hula Grill Waikiki. Sashimi Hula Style: Raw ‘ahi, shallot gremolata, ‘alaea salt, Thai basil oil. © 2014 Sugar + Shake

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