Chef Mavro Fall 2014 Menu

We were invited to try Chef George Mavrothalassitis’ new Fall Menu. Mavro will be running this menu now through whenever the truffles show up (probably early December) and he switches over to his Truffle Menu. Disclosure: We were invited to dine at Chef Mavro by Chef and his wife, Donna, as their guests. No compensation was received for this post, and the opinions expressed are strictly my own.

Chef Mavro Fall 2014 Menu Tasting. Niman Ranch lamb loin tagine; eggplant caviar brick; couscous with English peas, Swiss chard, dried cranberry, pearl onion, green & black olive tapenade; harissa lamb jus. © 2014 Sugar + Shake

6 / 11

Chef Mavro Fall 2014 Menu Tasting. Niman Ranch lamb loin tagine; eggplant caviar brick; couscous with English peas, Swiss chard, dried cranberry, pearl onion, green & black olive tapenade; harissa lamb jus. © 2014 Sugar + Shake